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Recipe
My husband made this recipe for me for the first time just last year and it immediately earned a place on my top-10 dessert list. It's super easy to make, and the flax seed makes it come out really moist. I love to have it with a smear of cream cheese on it while it's still hot. *drool*
Matt also had the great idea of putting a bottle of honey beer with a small bag of flax seed inside a stack of three small disposable bread pans, wrapping a print-out of this recipe on nice paper around it, and tying it together with a pretty ribbon for small gifts last holiday season. That boy - always thinking, always thoughtful. He shared it then, . . . and I'm sharing it with you now. Consider it my early early 2009 holiday present to you!
Got any favorite vegetarian or vegan recipes?? Please share!
Other Meatless Monday posts
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